Holiday parties are upon us. Nothing sets the stage for a party guest more perfectly than being offered a glass of bubbles from an ornate silver tray. Great bubbles are found all over the world. All special occasions call for sparkling wine, but winter holiday parties demand an impressive sparkler. I receive more emails requesting sparkler and Champagne suggestions in December than at any other time of the year. People are confused with how to select a type or style of sparkling wine. Should it be domestic or international? How should it be chilled and served? What food pairs with sparkling wines? They even ask, “What is the proper etiquette for giving a Champagne toast?” See newsletter: “Bubbles & Holidays: A Perfect Pairing.”
Bubbles & Holidays: A Perfect Pairing (Podcast)