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Tricia Conover's avatar

Hi Mike, thanks for your comment. WSET and Court of Master Sommeliers have some grey areas of terms like "Somm" used, I have found. Journalists, restaurant sommeliers, and people in the trade sometimes use them interchangeably. What I love about the profession is that all of us are constantly striving to learn more about viticulture and enology. It's like Zen's Paradox...we will never get to the end, thankfully.

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