15 Comments

Tricia, very excited to see the site up & running. I have been following your wine travels with interest across various publications. This looks like a great place to bring it all together!

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Phillip, So good of you to say. Look forward to our Thread Panel next week!

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Would welcome your comments!

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Tricia, I think I may have something for you. Look at my website. If you are interested please contact me: https://toursandwine.com Sincerely, Kieron Keady

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Thanks for setting up this informative venue for wine lovers! Looking forward to hearing all the stories, learning more and enjoying one of life's great pleasures to an even higher degree!

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John, so glad to hear. Drop in tomorrow during the day to pose your questions. Look forward to hearing from you again.

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Hi Tricia! I look forward to reading about your wine sharing and adventures, and hope to join you on some of those adventures :-)

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And, I look forward to you going on those adventures! Maybe Hill Country, Texas next?

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Hi Tricia, miss working with you but look forward to your Wine Wanderings :-)

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Hi Ron, So glad you've subscribed! Miss working with you too. Watch for the "Thread" next week on the 21st. I have a couple wine and travel experts with me to take questions.

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Tricia, best wishes on this exciting endeavor. Beautiful Lucy appears to be a new 2021 "influencer!" I really enjoyed your November article entitled 'Sommelier-Recommended Wine Pairing Suggestions for Thanksgiving.' Would you make some pairing suggestions for those of us who are pescatarian/vegetarian?

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Thanks Lynne, Lucy thinks she is a star now. Wine Pairing for pescatarians/vegetarians has just been added to my Editorial Calendar. Any particular fishes or veggie dishes you like to have, say, for Spring dinners? Any particular wine regions you love the most?

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I'm a salmon/broccoli/Rombauer gal.

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Hi Tricia, This looks like fun. One of thee days i will have to share my story of dropping one of the last 3 bottles of a select vintage from a Herdade in Portugal. A true wine lover's story!

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Mike, I have not heard that story. Send it to me! You have to love the new dry reds from Portugal. Thanks for writing!

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